deutsche version
Gasteiner Wirtshaus
at Aparthotel Sonnenwende

Bad Gastein - Kötschachtalerstraße 1
Phone: +43 6434 6264

Classics - depending on the season - on our menu



  • Mixed salad with fried goat cream chesse and garlic bread
  • mixed salad with baked chicken breast strips and garlic bread


  • Local Tapas from Gastein
  • Smoked trout fillet finely garnished with bread and butter
  • Smoked deer carpaccio with parmesan and balsamic dressing


  • Baked champignons
  • Carinthian Kasnudel with grated "Schotten"
  • Wild ry tagliatelle with fried goat cheese

Home cooking:

  • Black sausage gröstl
  • Beuscherl from Tauern lamb
  • Offal on request (veal liver, sweetbreads, lamb kidney)

Main dishes:



We obtain domestic, seasonal and fresh products from the following partners:

  • The company TAUERNLAMM from Taxenbach - Eschenau supplies us with lamb, venison, sausage and interior specialties.
  • 'Salzburger Land' eggs come fromRUPERT PÖLZLEITNER from Annaberg.
  • Meat (pork, beef, poultry), fruit & vegetables: only tested quality.
  • Fresh trout and smoked trout from Bad Hofgastein.
  • Schladminger Bio-Zwickl from the barrel - a natural sludge biobier from the Dachstein-Tauern region, brewed from strictly controlled 100% organic cultivation.
  • Red and white wines from Lower Austria, Burgenland and Styria.
  • Beer, non-alcoholic beverages & mineral water: from BRAU UNION Austria.

As a special service, you can buy homemade spirits from the PREMSTALLGUT from Bad Hofgastein (0,5 l bottles: Zirbenbrand, Zirbengeist, Obstler, quince, anise, ..).

Further information about Aparthotel Sonnenwende can be found at ALPENTRAVEL.

Your private ski instructor or partner for freeriding and guided ski tours can be found at